MEET THE FOUNDERS
Among the founders, we bring a wealth of over 75 years of experience in our wonderful hospitality industry. Comprising a trio of friends, each contributing unique skills to the business. Alongside Tom, Sam and Adam, we reached out to our cherished circle of confidants - those who would not merely join us on this journey, but also infuse it with dynamism. We perceive ourselves as an extension of our clients' teams, wholly committed to providing the best part of their day.
THE WIDER TEAM
Jack Dobby
Barista Trainer
Aimee Sara
Nutrition and Wellbeing
Logan Lloyd
Executive Development Chef
Emma Wood
People Director
Miles Baxter
Business Development Manager
Georgia Price
Project & Training Manager
Imogen Clare
Marketing & Admin
Rose O'Grady
People Advisor
CAREERS, NOT JOBS
CHEF ACADEMY
Based at Basecamp, Amersham
The Chefs Academy is a development path that allows experienced, new or aspiring Chefs to master their craft and have some fun! There is nothing like having fun, pushing boundaries, or experimenting with different ingredients, flavours or ways of working. The Chefs Academy is a space for peer-to-peer learning, as well as the place for guest speakers, guest chefs and food challenges.
CALLING ALL
GRADUATES & APPRENTICES
We are passionate about apprenticeships, we are on the lookout for our next intake to provide even more people with the chance to embark on an amazing catering career with us. Whether you are a budding chef, creative chef or financial financier, we are keen to meet you. But graduating is just the beginning...
